Chutney powder | Chutney pudi | Chutney powder for idli | Chutney powder for dosa | Curry powder
Chutney powder is an instant dry powder made from lentils, red chilli, dry coconut
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Calories: 1106kcal
Ingredients
- 1/2 cup Chana Dal/ Bengal gram
- 1/2 cup Urad Dal
- 1 cup Dried Orange peel
- 1 tsp coconut oil
- 8 to 10 red chilli
- 1/2 cup curry leaves
- lemon size tamarind
- 1/4 cup grated dry coconut/kopra
- 1/2 tsp hing
- 1 tsp salt
- 1 tbsp jaggery
Instructions
- Firstly, heat a pan on moderate flame and add chana dal
- Dry roast chana dal for 2 mins until it slightly turns to golden brown color
- Take out the roasted chana dal to a plate
- Next add urad dal and agian dry roast for 2 mins
- Likewise take out roasted urad dal to a plate
- Further add dried orange peel and dry roast for a min and take out to plate
- Now add a tsp of coconut oil and add dry chilli
- Again roast it for a min and further to the same pan add curry leaves and tamarind
- Dry roast the ingredients again and keep the flame low
- Finally add grated dry coconut or kopra and roast it for a min and turn off the heat
- Now add roasted lentils like chana dal, urad dal and orange peel to pan and mix all the roasted ingredients well
- Allow to cool this mixture for 5 mins and then transfer to a blender jar
- Additionally add hing, salt and jaggery & blend this to a powder form
- Now healthy & tasty chutney pudi/ lentils curry powder is ready to serve!
- Store this in an airtight bottle
- Enjoy this chutney pudi as a side dish with dosa, idli, roti and even with hot rice with a spoonful of ghee
Tried this recipe?Let us know how it was!!